Thursday, 1 September 2011

Mars Bar Cake Totally Yummy mmmmm


    • 3 standard mars bars
    • 2 tbsp golden syrup
    • 3oz butter
    • enough rice krispies to coat
    • 200g milk chocolate, melted


    Serves: 0
    1. Melt mars bars, syrup and butter in a pan.
    2. When combined add rice krispies, and stir until coated.
    3. Press into a greased and lined oblong tin and leave to set.
    4. Top with melted chocolate and cut into square when cold.

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